So I've talked about this recipe before, but have yet to post it. It is so delicious and easy (a Crock Pot Recipe)...we're having it for dinner tonight with a loaf of fresh baked bread.
Beef Stroganoff
In the Crock Pot combine:
1 can mushroom soup
1 medium chopped onion
1 lb. stewing meat (fast-fry before putting in crock pot for a more appealing colour)
1 tbls. Worcestershire sauce
1/4 cup water
Salt and pepper to taste
(add extra mushrooms if desired)
cook on low for 8 hrs. or high for 5 hours.
Stir in 1 package of cream cheese before serving. Serve over egg noodles.
Enjoy!
1 comment:
sounds yummy, now if I just had steak!!
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